Brunch is for everyone. It is for those who can't quite make it to breakfast after a long night out, and those who didn't get a chance to eat before their morning workout. Brunch is for the people who let their phones eat first, and for those who simply can't wait to stuff their face with delicious food the second that it's placed on the table. It's for those who romanticize morning coffee, and those who romanticize an afternoon of bottomless mimosa deals with friends. Brunch is for the açaí bowl lovers, and the sausage, egg, and cheese with a side of bacon and hash-browns crowd. Regardless of what brunch means to you, there is one restaurant in Wisconsin that does it better than the rest.
Here is what Cheapism had to say about the best place to brunch in the entire state:
"The Marigold has an extensive menu for its Saturday and Sunday brunch, ranging from griddle items like citrus ricotta pancakes to duck confit hash. However, a plate of poached eggs, French rosemary toast, prosciutto and manchego cheese can be easily had."